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Agnirva Space Premier League - Expedition #32052: Soil Health in Space: Understanding the Impact of Microgravity on Agriculture

The Soil Health in Space experiment, conducted by Cornell University and Rhodium Scientific, aimed to explore the impact of microgravity on soil stability and its potential effects on controlled environment agriculture. The research, led by Dr. Johannes Lehmann and Ms. Morgan Irons, took place aboard the International Space Station (ISS) during Expeditions 63 and 64. This study is critical for understanding how space environments influence soil properties, particularly for the development of sustainable agriculture practices in space.


In space, gravity plays a key role in how soil behaves, especially in agricultural systems where plant growth is closely tied to soil health. Without gravity, soil particles and water behave differently, potentially disrupting plant growth and nutrient uptake. The Soil Health in Space experiment sought to characterize these changes and determine how soil stability in microgravity could affect plant growth in a controlled environment.


This experiment is part of NASA’s broader efforts to develop sustainable, closed-loop life support systems for deep space exploration. By understanding the effects of microgravity on soil, scientists can create more efficient and effective agricultural systems that will support astronauts on long-duration missions. These systems will help provide fresh food and oxygen, as well as recycle waste, reducing the need for resupply missions from Earth.


The findings from this research may also have applications beyond space. Understanding how soil behaves in microgravity can inform the development of better agricultural techniques on Earth, particularly for regions with challenging growing conditions.


Join the Agnirva Space Internship Program and help shape the future of space agriculture and sustainability.


 
 
 

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